My mother-in-law died late last week, so we planned the funeral for later this week, mostly so my husband and I could fly home, take care of a few things (including letting me teach my Wednesday morning class), and grab our formal clothing before flying back out to the east coast today. Because of our schedule limitations, we could only find non-direct flights that left later in the day from Utah to the east coast, which meant a layover in the beautiful Denver airport during dinner.
The last time I had been in the Denver airport, I had passed
Steak Escape on my way from the end of one terminal the other, and since we were in the same terminal, we stopped off there again for dinner.
And once again, I had the French Onion, which was a steak sandwich with crispy friend onions, mushrooms, and white American cheese:
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