Thursday, July 5, 2012

Haymarket: Lion & Bull (Revisted)

After another day of visiting my mother-in-law in the hospital, my husband and I wanted some comfort food; since we'd had to stop by her house after visiting her in the hospital, we headed back to the Lion & Bull for some pub fare.

We started off with nachos.


I had the Pollo Michaelangelo: chicken stuffed with mushroom, shrimp, and feta over linguine with a cream and sherry sauce. Not too shabby!


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