Sunday, June 30, 2013

Restaurant Reykjavik

In several of our guidebooks, I'd read that Restaurant Reykjavik had a seafood buffet every night starting at 6 p.m.; since we'd eaten early today, we decided to go try out this buffet. It was pretty impressive! There were both hot and cold seafood dishes, and small samplers of desserts as well, so one could try any amount of anything that appealed.

I tried whale for the first time tonight; it was smoked. It was a dark meat, almost gamey. I'm not sure I liked it, but it was interesting to try. The salmon was pretty delicious, though, as was the seafood casserole.

Clockwise, from left: bread; seafood pate; salmon in crust;
smoked trout and potatoes; smoked salmon; marinated salmon;
seafood casserole.

Clockwise from left: smoked whale; paella; ceviche.

chocolate mousse; white chocolate mousse;
wedding bars (I think - it wasn't labelled); and
brownies.

chocolate cake and blueberry skyr

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