Saturday, September 8, 2012

Thai Delight Cafe

My husband offered to take me out to lunch today, and I'm not one to pass up the offer of lunch; knowing how much I love Asian food, and Thai food especially, my husband suggested Thai Delight Cafe, so off we went.

We started out with the Goong Gra-Bork (deep-fried shrimp wrapped with wonton skins):

I'd ordered Khao Pad Gra-Phaow (fried rice with basil and chili; I ordered mine with beef). 
I was told later was something made more for actual Thai people (actually, what was said was that Thai people tend to know how to eat this, which was an interesting turn of phrase).

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