Slurp Your Noodle
a dining out diary
Tuesday, June 10, 2014
China Star
Tonight's dinner with my husband and my father-in-law was at China Star.
Appetizers included an egg roll, beef teriyaki,
and crab rangoon.
Also an appetizer: the hot and spicy chicken wings.
my entree: half a Peking duck
The duck came with pancakes and plum sauce.
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