Saturday, May 14, 2016

Tepanyaki Japanese Steakhouse

Today is my husband's and my fifth anniversary, and to celebrate, we had dinner at Tepanyaki Japanese Steakhouse.

appetizer: ocean salad
(seaweed salad with smoked squid salad)
appetizer: tatertots (tempura baby scallops)

 I also ordered a lot of sushi rolls but I can't remember which was which:

  • Daynes: salmon, hamachi, and tuna, deep fried and topped with green onion, spicy mayo, and eel sauce
  • Layton Snap: spicy tuna and crab roll deep fried and served with eel sauce and wasabi mayo on top
  • Las Vegas: salmon, avocado, cream cheese, and cucumber roll deep fried with eel sauce on top
  • Dragon: eel, avocado, cucumber, crab, and eel sauce
  • T.N.T.: shrimp, tempura, eel, and avocado roll topped with crab, spicy tuna, tobiko, spicy mayo, and eel sauce



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